Discover Permet: A Guide to Albania’s City of Roses and Slow Food Capital

Nestled in the heart of southern Albania along the banks of the Vjosa River, Permet is the ultimate escape for nature lovers and foodies. Known as the "City of Roses," Përmet offers a soulful mix of adventure, history, and a world-class Slow Food scene.

Whether you’re soaking in thermal springs or looking for the best restaurant in Permet, here is everything you need to know.

Top Things to Do in Permet

1. Relax at the Bënja Thermal Baths

Just outside of town, the Bënja Thermal Baths (Llixhat e Bënjës) are natural sulfur springs situated under the iconic 18th-century Katiu Bridge. It’s the perfect place to unwind in healing waters while surrounded by the mountains.

2. Adventure in Lengarica Canyon

For hikers and photographers, Lengarica Canyon is a dream. The towering stone walls and turquoise river provide a dramatic backdrop for a morning exploration.

3. Rafting on the Vjosa River

Experience the thrill of Europe’s last wild river. Vjosa River rafting is a top-rated activity in Permet, offering a mix of excitement and stunning natural beauty.

4. Panoramic Views from the City Stone

For the best view of the valley, climb the stairs of Guri i Qytetit (The City Stone). This massive rock formation sits right in the town center and offers a 360-degree view of Permet and the river.

The Best Restaurant in Permet: Kutal Park Inn

If you are looking for the absolute best dining experience in the region, look no further than Kutal Park Inn.

Located just a short drive from the city center, Kutal Park Inn has earned a reputation for excellence. It is more than just a place to eat; it’s an experience.

• The Food: They serve a perfect blend of Traditional Albanian cuisine, Mediterranean dishes, and incredible grilled specialties. Their breakfast is legendary among travelers.

• The Vibe: With a seasonal outdoor pool, a cozy fireplace for winter dining, and a terrace overlooking the mountains, it’s the most relaxing spot in town.

• Why it’s #1: Visitors consistently rate it as the top choice for its spotless environment, friendly family-run service, and the high quality of its organic, local ingredients.

Permet Food: Must-Try Local Delicacies

The Slow Food Permet movement ensures that every meal is fresh and authentic. Don't leave without trying:

• Gliko: The famous sweet fruit preserve. The Walnut Gliko is a local masterpiece.

• Shqeto: A delicious, creamy lamb soup traditional to the area.

• Raki Thana: A unique raki made from Cornelian cherries, found only in this part of Albania.

Plan Your Visit

• Best Time to Visit: Spring for the blooming roses or Autumn for the harvest.

• Travel Tip: Permet is a great stop if you are traveling between Gjirokastër and Korçë.